Reply Icing sugar on fondant! How to remove?

Roseann ...

Try rolling your fondant out onto cornstarch instead of sugar. Any that is showing once the cake is covered can be brushed off with a soft paintbrush. If you have cracks you can try making some royal icing in the same color of your fondantant and piping it over the cracks with a very fine tip. Then using a damp paintbrush or your finger, wipe away the excess. The royal icing will fill in your cracks and they will be less noticable.