MY SOAKING RECIPE:
3 CUPS OF WATER
1 1/2 CUPS OF GRANULATED SUGAR *DESOLVE SUGAR IN WATER**
3/4 CUP OF PINEAPPLE JUICE (I USE THE JUICE IN THE SLICED PINEAPPLES)
3 TSP OF ALMOND (OR VANILLA)...
Marshmallow icing fondant
Make day before going to use
3 tablespoon measure water
Pastry scrapper
Sifter
Rubber spatula
1/2 cup Trex
2lb icing sugar
16oz marshmallow
Put marshmallows...
This buttercream is safe to use under fondant as can be left out of refrigerator as it is based on Italian Meringue Buttercream & doesn’t contain real cream cheese
460g Caster Sugar in pot...
1 cup shortning
1 cup light corn syrup
1/2 tsp salt
1 tbsp vanilla or other flavor
2 lbs powder sugar
mix corn syrup and shortning
add salt and flavoring to the mix
start adding powder...
