Rustic Romantic Wedding Cake with vertical line detailing and edible twig monogram

Gorgeous Jo! <3 the plaque and OMG it sounds beyond delicious!!!!

-- Kate, Australia - visit me at http://www.facebook.com/thegreedybaker

Thanks Kate :-)

-- Jo, NZ, www.facebook.com/cicciocakes

That’s a cool effect have you cut the fondant?

I love it! Rustic and elegance combined for one gorgeous cake! How ingenious to use the ganache smoother to make the lovely finish on the sides. The twig monogram plaque adds the finishing touch!

-- Toni, Pennsylvania

Thanks KiwiCakeBloke, no it’s not cut, I use a large plastering tool for my ganaching, and I used this to indent the fondant, you don’t want to cut it through as there is chocolate ganache underneath, I usually make my fondant really really thin, for this one had to be thicker

-- Jo, NZ, www.facebook.com/cicciocakes

Thanks Toni,, the twig monogram almost did my head in trying to find the right kind of twig to mould using Amazing Mold putty…after 1 hour in the park came home with a huge collection of branches not one of them any good, finally used a fake branch my mother had in her house

-- Jo, NZ, www.facebook.com/cicciocakes

I love this look, fresh and pure!!

-- Dina @ miettes, http://www.facebook.com/pages/miettes/257790597632317

Thanks Dina :-)

-- Jo, NZ, www.facebook.com/cicciocakes

Gorgeous!

Thanks Goreti

-- Jo, NZ, www.facebook.com/cicciocakes

Great job Jo!!! Love the line detailing!!! xxx

-- CUPCAKES & DREAMS My facebook: https://www.facebook.com/pages/CUPCAKES-DREAMS/115882865103239?ref=hl

This is so pretty Jo, love the line detail and the twigs….I bet Teddy enjoyed that hour in the park to help find twigs! :)

-- Sarah, New Zealand, http://www.facebook.com/#!/TheCakeTin

Thanks Ana & thanks Sarah yes Teddy so helpful at the park(for those who don’t know Teddy is my 11month old Border Collie puppy)

-- Jo, NZ, www.facebook.com/cicciocakes

love it! xoxo

-- Nina, Make Pretty Cakes, New Zealand, http://www.facebook.com/divaliciouscakes

Gorgeous Jo! I love the line detailing too, brilliant idea!

-- Kerry, www.facebook.com/KiwiEat.Cake