|Cake by Not Just A Cake||posted 597 days ago||423 views||1 time favorited||1 comment|
My first Christmas cake, and my first experience with frilling and crimping.
All figurines are 100% edible made with gum paste, and I used spaghetti as support to attach heads.
The cake itself is an 8 ” fruit cake covered in home made almond paste (marzipan), and then a layer of white RTR.
-- Raquel @ Not Just A Cake, Western Australia, https://www.facebook.com/Its.Edible.Art