I came up with this last summer after struggling to try and find a way to fill small candy gem molds with isomalt. It’s fast, cheap and easy when you need a quick gem and don’t fill like...
This is my new favorite yellow cake, called the best birthday cake by SmittenKitchen.com If you haven’t checked out this blog it is a must! So many recipes and wonderful tips.
Ingredients:
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One of my favorites….I just have to share with my cake friends!! Enjoy!!
Coconut Macaroon Cupcakes with Coconut Frosting
Ingredients:
1 1/2 cups sifted cake flour
1 1/2 teaspoons...
