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Posted on Fondant Smash Cake?
Nicholas Ang
home | cakes | blog
182 posts in 292 days
#1 posted 133 days ago
You will have condensation on your buttercream and your painted colors will smudge and bleed. Not a good idea
-- Chef Nicky - Cake Over Heels (Singapore) - http://www.cakeoverheels.com - http://www.facebook.com/cakeoverheels
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