re: Dyes and staining

I posted a recipe here on CD. It is chocolate, and tastes positively devine. Because it’s already brown, you need very little food colouring to make it black.
cakesdecor.com/…/194-best-ever-homemade-chocolate-mmf-marshmallow…
If you don’t want chocolate flavour , you could use Liz Mareks MMF recipe. Add brown and black food colouring while making, adding more black afterwards if need be. Her recipe is a winner.
liz mareks black fondant recipe from artisancakecompany.com
artisancakecompany.com › Recipes

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎