... Feb 2012
I don’t mean to sound like a dummy, but what exactly does “high ration” shortening mean? What’s the difference between it and regular?
view all cake themes »
view all interviews »
view all CakesDecor Gazettes »
© 2011-2018 CakesDecor.com. All Rights Reserved.
DISCLAIMER: Any posts on CakesDecor.com (CD) are posted by individuals acting in their own right and do not necessarily reflect the views of CD. CD will not be held liable for the actions of any user.