re: Chocolate Tinkerbell

oh I’m glad to have inspired you, that is a big compliment! I have been trying to make faces for a while now but have never been happy, I was trying with fondant but decided to give modelling chocolate a go, it took a few tries getting the recipe right but I think I have now worked it out and I definitely recommend modelling chocolate for more intricate work as you can take your time without worrying about it drying out xx

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