re: Flower pot cake

Hi!
Can you perhaps tell me how you did it? How did you make sure it baked evenly? I need to bake a doll dress shaped cake but only have a ceramic bowl with the right shape. I’ve tried it last night with a flower nail in the centre as heating core and wet towels wrapped around the bowl, and baked it at a lower temperature for an hour and a half but it still collapsed in the centre when it cooled. What can I do differently?