Hot Chocolate Cupcakes

Chocolate cake with a layer of chocolate ganache, Italian meringue buttercream and sprinkled with cocoa and marshmallows.

Lots of tutorials at: www.facebook.com/theroyalbakery

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2 Comments

Bridgette ...

Do you use taller liners?

Lesley Wright ...

Bridgette – yes, I used muffin cases for these cupcakes, but use a cupcake amount of batter. I didn’t want the cake to rise over the top of the case so that I would have room for a layer of ganache before the swirl on top.

More Cakes Lesley Wright

Hot Chocolate Cupcakes