A 3 tiered wedding cake with white RI damask stenciling and a topper of Lilium and snow berries. The flavours of the cakes were chocolate with Oreo studded Vanilla SMBC, Buttermilk Vanilla with whole raspberries and white chocolate SMBC and the top tier a solid choc mud anniversary tier. A big thank you to Raewyn for encouraging me to try stenciling <3
Thanks for looking!
Kate, Australia - visit me at http://www.facebook.com/thegreedybaker