I’ve never attempted making a bottle cake before. My proportions were off a bit, and I don’t have a sugar printer so I did my best to hand paint the label, ( wilton white) didn’t work good at all.. Any advice for writing with white would be great. The shot glass I formed by hand using isomalt.
Wendy's Custom Cakes SC
wow brilliant job x
ellie's elegant cakery
brilliant
Terrific!
Teri, Ontario, Canada http://www.TeriLovesCake.ca