This is a cake I made last week as a prize in a charity raffle. It’s a 4 inch madiera cake, decorated with small flowers around the base and three hand sculpted roses with leaves on top. The roses are edible as I just used cocktail sticks to attach them to the cake.

The lady who won it came running over to me and said it was the most beautiful cake she’d ever seen :-) :-), wow what a compliment :-) xx