I was asked to make a weddingcake for a Dutch tv programme.
So I made this gorgeous fondant and marzipan mixed cake.
Dusted it softly with champagne and some oldrose dust at some highlights.
finished it of with some goldleave on top and sweet sugarpaste roses all over.
the taste is: vanilla sponge infused with lovely prosecco; marshmalloprosecco mousse,
with raspberrymarcarpone mousse and some fresh raspberrycoelis, with deep dark calabaut ganache.
thanks for this share.