| Cake by Karmarie | posted 343 days ago | 243 views | 1 time favorited | 3 comments | ![]() |
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3 comments so far
serendipity
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26 posts in 344 days
#1 posted 343 days ago
shoes are fab
-- https://www.facebook.com/serendipitycakecompany
Bobbi
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225 posts in 342 days
#2 posted 342 days ago
Great shoe. How did you get the heel so slim & not crack?
-- Just a hobby baker but love seeing other people's work & aspire to creating something as beautiful one day.
Karmarie
home | cakes | blog
170 posts in 403 days
#3 posted 342 days ago
Thanks Bobbi. I don’t know how it didn’t crack. It is all fondant and I put a skewer through it and just formed it and let it dry. This is my first shoe, so I guess I was just lucky. Didn’t even think that it might crack. I did break the whole shoe at the arch near the toe though when I royal iced the sole onto it and then reformed it.
-- Karen
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