Four styrofoam dummy layers covered with ivory fondant. Two tiers covered with ivory fondant “ruffles”, the other two edged in ivory fondant “sequins” I brushed with white shimmer dust. I then added two pink ruffled gum paste flowers. Taken from a two-tier design by Sweet Pudgy Panda :) No ribbons for this cake, but had a blast working on it and pushing my comfort level!
Becky, North Carolina, http://www.cakesbybecky.blogspot.com
Gorgeous!
Ann-Maries Cakes http://www.facebook.com/pages/Ann-Maries-Cakes/262945553740371
Thanks so much!
Becky, North Carolina, http://www.cakesbybecky.blogspot.com
Very Pretty!
SWEET! Cakes by Jennifer
Thank you! :)
Becky, North Carolina, http://www.cakesbybecky.blogspot.com
Love the detail. Those sequin type circles are beautiful! Love how they glimmer in your profile photo.
beautiful!
Tara, Nova Scotia, https://www.facebook.com/pages/Valleys-kool-cakes/131353476890032
Thank you both so very much! The sequins were definitely the most time consuming, but very much worth it!
Becky, North Carolina, http://www.cakesbybecky.blogspot.com