Mine and my husbands own wedding cake which I created in 2009. All of the ‘lace’ pieces were pre pasta machine purchase (by several years) and before any of this fancy new cake lace and lace mats were invented.

Inspired by ‘Cakes by Fiona Barnett’, this cake was covered in individually rolled, hand cut and edible-glued floral pieces, I even used piping nozzles to create tiny holes to make them look a little bit more delicate.

The peony is hand made from sugar also.

This cake took me one whole week to cover in the applique pieces, I was thankful it was a dummy cake, my practice run became the display cake and I baked cutting cakes for the kitchen ;)

I hope you enjoy