General cake decorating tutorials #12: Decorating a cake with marzipan tulips

Adding mini fondant or marzipan tulips to the side of your cakes :) If you like the videos, please subscribe for more content ( it’s free! ) and be sure to share the videos with your friends.

General cake decorating tutorials #10: Fondant sheep cake topper on a marzipan cake :)

If you like the videos, please subscribe for more content ( it’s free! ) and be sure to share the videos with your friends.

CHRISTMAS CAKE, BASIC MODELED, COLLAGE MARZIPAN

This is my first cake decoration tutorial for Christmas, basic modeling in collage, I hope you like it.

Making Modelling Chocolate

One of the beauties of Modelling Chocolate (I find) is it allows you more time to detail your work, and spend more time modelling in contrast to fondant and the other sugar-pastes which (for me) do tend to dry quicker, but then it depends on...

3D Cakes #3: Making Running Shoe Cakes

If you have ever wanted to make a pair of shoes but are not quite sure how to go about it, I hope this set of photos with brief explanations is helpful in some way. Each shoe cake is on a piece of thin cake card cut to size. It makes handling...

Making a 6" Round Battenberg Cake for a Wedding Cake

This was my practice session for the top tier of the Kenyan Roses Wedding cake. The bride and groom asked for the top tier to be a 6" round Battenberg. I made this tester cake using a guide I found on www.cookgoodfood.com. This was made using two...

Modelling in sugar #1: Sleeping Santa Baby Tutorial

Here’s my video tutorial for making a sleeping baby in a Santa outfit. It can be made in sugarpaste/ modelling paste/ modelling chocolate/ marzipan. The sizes of the body parts relate to the size of the head, so it could be made small enough...

Awesome Battenberg Cake

Preparation and cooking time: 1 hour 10 minutes cooling time: 1-2 hour Kcal per portion: 655 P = 9g, F = 32g, C = 83g. Ingredients For Battenberg Cake 250 g / 8 oz butter 250 g / 8 oz sugar 4 egg 1 tbsp rum 250 g / 8 oz plain flour...

The Luck of The Irish, Crème de Menthe Cupcakes

DF asked me to bake cupcakes for the women in human resources (to thank them). With St. Patrick’s Day around the corner I thought they should be decorated for the occasion. I was inspired by, of all things, a 21 century insurance commercial....

Winter postbox

I started by baking two mini fruit cakes. These were 3" in diameter and baked in baked bean tins. The cakes were brandy fed and matured. To construct the postbox the dome was removed from one of the cakes, the other cake was then stacked on top...

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