Have you ever seen a piped cupcake or even a piped border with multi colored buttercream and wondered how it was done? With this simple tutorial you can learn how.
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_Every year D.F. romantically buys a dozen roses and chooses a card in which he meticulously underlines the words he feels is a representations of his feelings for me. He buys Sydney sweet...
Fondant fabric techniques have become brilliantly popular in the past few years and ruching is no exception. Ruching is a French term which means to gather, ruffle, or pleat; the term is a...
Witches, bats, ghosts, and skulls seem to be the theme everywhere, especial on cookies, cakes, and cupcakes during the month of October (due to Halloween). Although they are scary and fun to...
Nicolas Jebran’s designs are cutting edge yet classic; his dresses flow with movement. Sydney and I were looking at his Winter 2014 collection when we both were drawn to the same dress,...