Zahraa

Birch bark cake 4

Here is my birch bark cake with sugar anemone flowers bouquet

Fun Fiesta Cakes

Sparkling Sugar 14

Hi, Does anybody know if a cake covered in sparkling sugar can be refrigerated? I was told that when cake come to room temperature, condensation could potentially affect the sparkle in the sugar… Has anyone tried it before? Thanks!

Fun Fiesta Cakes

Sparkling Sugar on Buttercream 7

Hi, everybody, I’ve been asked to make a two-tier buttercream cake covered "entirely’ in sparkling sugar. Does anyone have an easy way (if there is such a thing) to do this without messing up the sides too much? The tiers will be too heavy...

Charlotte

Equipment for Sugar work 2

Hi guys, I was hoping someone can help me. I’m wanting to start doing pulled/blown sugar can anyone recommend anywhere to buy the equipment in the uk, just wanting a basic set up, my dad will be making the enclosure for me so I’m just looking...

Michal Bulla

Amazing 3D Printed Sugar technique 25

My friend told me about a company that uses 3D printer to print toppers from sugar. I think that this technique will definitely make it easier to create special toppers from sugar. Is here anyone who tried it already? What do you think about...

Julia Marie Cakes

Delivering a 5 tier cake 13

Good morning everyone! I hope you are all doing well! I have my first ever 5 tiered wedding cake coming up soon, for my brother’s wedding. I would really like to deliver the cake in one piece, as they really want a cascade of sugar flowers...

G Sugar Art

question about sugar colaborations 2

Not sure if this is the right forum for my question but may be it is.  Does anyone know where sugar collaborations are posted. I am joining one right now but I would love to join a few more of them in the near future.

Jessica

Blown Sugar 0

Has anyone ever worked with blown sugar? I am trying to find a tutorial for it so I can start practicing. Can anyone point me in the right direction? Thanks! :)

Little Apple Cakes

Sugarvail VS. Sugar Lace 8

I’m pretty new to this site and I just can’t believe how many cool decorators I have discovered in the past couple of days.. YOU GUYS ARE AMAZING! I see all this Sugarvail work on the cakes and I love it, my question is HAVE YOU EVER USED...

Prima Cakes and Cookies - Jennifer

LorAnn Lemon Emulsion vs. Magic Line Lemon Emulsion 4

I need to get some more Lemon Emulsion for my sugar cookies and I was wondering is anyone has tried LorAnn’s emulsion. I usually buy Magic Line’s version but I was thinking about trying something new and was wondering what people thought about...

Cakes o'Licious

Dehydrators 3

Hi i just want to know if anyone uses a dehydrator for drying sugar flowers and runouts? If so are they any good and would you recommend it. Thanks Hanli

Michelle

Tea cups 1

I’ve been enjoying the Sugar Artist Tea Party. Just wondering has anyone made a tutorial of how to make the tea cup while making for this collaboration? I think they look amazing. Or a good existing tutorials? Thanks

The Custom Cakery

Sugar shoes 22

Hi all. I’m looking for a great stilletto shoe kit. Been advised that the cake structure kit is good by a couple of different people but wondered if anyone has any other suggestions before I click purchase? I looked at one the other day that one...

Roo's Little Cake Parlour

Anyone else have weeks like this? 21

Having a nightmare of a week regarding cakes this week. Catalogue of disasters; microwave broke, fixed yay, oven broke .. rushed around to my mum’s to bake two tier cake (she doesn’t even own anything as fangled as a spatula), tried to make cake...

Samantha Corey

is anyone out there other then me, have a computer covered in powder sugar? lol 21

I just was noticing after a few days of decorating that my computer is starting to become a cake. haha. Anyone have this problem other them me. I like to watch movies and tutorials while i decorate so my computer is now paying the price.

Lori Mahoney (Lori's Custom Cakes)

Sugar Myths Global Edition 15

Hi Friends! Miss Amber Adamson from Top Tier Cakes created an open collaboration for anyone to join and wow are there some amazing pieces! I love these collabs because you get to meet and see some amazing people and see some creations that you...

Special Occasions - Cakes, Etc

Canada 150 Cake and Sugar Art Collaboration Group Page on FB up and running!! 8

I have created this group for anyone who would like to create something for Canada 150 celebrations. Open to all skill levels, and sugar art forms. Entry deadline is 25 June 2017. Please read the collaboration document for full information. ...

Michal Bulla

San Diego Cake Show - is anyone going? 7

March 19th & 20th, 2016 Master pastry chefs, well-known California “sugar artists,” talented local bakers, amateur decorators and those who enjoy beautiful sugar art of all kinds will come together for the 33rd annual San Diego...

Angela - A Slice of Happiness

Cake International - London - March 2015 - Is anyone going? Advice for a first timer! 7

Hi Is anyone going to Cake International in London this weekend? I am going on the Saturday (all being well) with my poor husband for the very first time. I am looking forward to going….although worried/nervous (I hate crowds lol) in case it is...

Kitti Lightfoot

What happened to my sugar bottles?!?!?! 5

I made these sugar bottles last night using isomalt and filtered water. They looked fine until today. They look like they crystallized over night. Has this happened to anyone? Can I fix it? Did I do something wrong? I brought the isomalt up to...

1 3 ...