Firefly India by Pavani Kaur

Marvelous Mould Onlays 14

I finally got my hands on these wonderful moulds! But the sad part is that the day before they reached me, my staff broke my pasta machine.. and now i need to use these moulds urgently. Has anyone used them without a pasta machine? With just a...

Priscilla

Fondant.. Fondix, Satin Ice, Wilton, Marshie? 13

What kind of fondant do you prefer & you think is easy to work with. I usually use Wilton but it gets hard so fast or I have noticed my cakes look alil to thick compared to others I have seen. Maybe its just I don’t roll it enough makes it...

Emily Herrington

Pasta Machine for fondant? 2

Does anyone use one for rolling out even pieces? What brand do you recommend?

CuriAUSSIEty  Cakes

CakesDecor Gazette: Issue 4.08 / August 2015 22

Welcome to the Issue 4.08 / August 2015 of the CakesDecor Gazette  Click here to view the CD Gazette archives ~ Click here to...

Emsspecialtydesserts

Help! Dusty fondant 14

Hi there! I’ve only been decorating cakes for a couple of months, and one problem I keep coming up with is having dusty fondant. I use shortening and some powdered sugar when rolling out my fondant, and it works fine, but when I’m finished making...

Icing issues 6

Hi guys, I’m in need of some advice. The last few cakes I’ve made and iced have all had the same problem, as soon as I place the rolled out icing over the top of the cake it rips and tears along the edge of the cake and sometimes holes appear...

Mucchio di Bella

The Newbie Artist 5

I am ecstatic to be part of this sweet community of talented artists. At Mucchio di Bella, we are a couple who practice our profession as doctors and at the same time create beautiful cakes as our stress buster. My supportive hubby does the more...

Rebecca

ABCakes - Rebecca Daw 2

Hello, I’m Rebecca and have been doing cakes for 3yrs now. I’m self taught through the amazing youtube and Google. Also having an eye for detail and a creative side I love each piece I get to put together. I only do cakes part time in my own...

Rizal Aditiyo Supendi

Famous Fudge – Don’t LOSE this recipe 0

I am looking for a recipe for fudge using carnation milk, with no chocolate or marshmellow, just the plain Fudge ,My Mother made it for us in the fifties and it was very good . This is a very simple fudge recipe using evaporated milk, , and...

Sprinkles cake 0

A few questions about this method if someone could help me please if you have tried it. 1) Can the sprinkles be added to a ganached cake without fondant added? 2) If so would the sprinkles cover a milk choc ganache(friends request) well enough...

Dessert By Design (Krystle)

Cake decorating parties 7

Hey everyone! So my daughters 12th birthday just passed and for her party she invited over 4 friends and we all decorated cakes together. Each girl got a 6" round, 3" high cake already ganached. We started with a cake design on paper then I...

Attaching a “basket” to a hot air balloon cake pop. Suggestions? 0

I have to attach a “basket” to a hot air balloon cake pop. Suggestions? I thought of rolling out modeling chocolate since that’s what the basket is made out of but they are really small and rolling out that many (4 per) that small would be...

Julia Hardy

Using Black Fondant 48

Hello CD friends and a happy new year to you all. I have a question on behalf of someone else. This lovely lady called Rebecca is a cake contact of mine on Flickr and she is very concerned as she has been asked to make a black wedding cake and...

Satin Ice Fondant cracking 9

Last weekend I purchased a 20 lb bucket of white Satin Ice fondant for the first time. I have purchased their 5 lb buckets of red and black fondant, because I usually make my own (MMF) and I never had any problems. I love the taste and texture. ...

Shameless Sweets by Sarah

MMF- Help please! 8

So it is too late for the cake I am working on now but hopefully I can solve this problem for next weeks cake :-) I was wondering if anyone ever had a problem with huge air bubbles all throughout their MMF? I’m wondering if maybe my fondant is...

Daniel

Newbie 3

Hi all, Just wanted to say hello. I must say the quality of cakes on here is absolutely amazing (if somewhat daunting!). I suppose I am a creative person, I teach Design and Technology (Product Design) but grew up watching my mum making cakes...

Valley Kool Cakes (well half of it~Tara)

Orange pineapple filling 2

Does anyone out there have a good orange pineapple filling recipe? Or a site with filling recipes? Thanks Tara

Karen

Scam orders 5

Just received this and wanted to share this with everyone. I immediately knew it was some sort of scam or joke but when I googled her email address it was confirmed. Elizabeth Kerr has sent you a message using your contact form at:...

Go Pink Cake Collaboration/Raffle 15

New collaboration in honor of breast cancer awareness month. Come on over and take a look at all the beautiful pieces https://www.facebook.com/gopinkcollaboration/ We are holding a raffle to help raise funds for breast cancer research. There...

CuriAUSSIEty  Cakes

CakesDecor Gazette: Issue 4.10 / October 2015 20

The Gazette is out folks with a completely new section talking about my new favorite things as well as highlighting some of the great things that have been happening in the cakey world. I hope you all enjoy it and as always I love hearing your...

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