Interview #38: Daniel Casero Pérez

1. How or why did you get started in cake decorating… was it by accident or did you always have a passion for it? As a child I used to enjoy making figurines and drawing, but my creativity never ‘spilled’ into the kitchen… In fact, up until...

Interview #3: Royal Bakery's Lesley Wright

Lesley is English, but has lived in California for two years. She has been baking ‘full-time’ for less than a year, and counts herself as very lucky that she doesn’t have to do a proper job as well! She is also self-taught, and spends a lot of...

Interview #39: Tanya Halas of Cake Heart

Tanya’s: CakesDecor Account | Facebook Page Interview: 1. Tell me about yourself (Family, occupation, where are you from originally?, etc.) I am Canadian.  Born in Newfoundland and raised in Manitoba and have a loving and...

Interview #13: Michelle Rea

What can I tell you about me as cake maker, decorator and photographer? My name is Michelle Rea and my home is in Sydney Australia. A long time ago I was a pastry chef but most of my recipe development experience comes from working in the food...

Interview #33: Melanie Byrne of The Enchanting Merchant Company

1. How or why did you get started in cake decorating… was it by accident or did you always a passion for it? I used to love baking when I was younger because it was my form of escaping everything that was going on around me.  I was...

Interview #42: Myton Ouano of Antonio’s Kitchen

Myton’s: CakesDecor Profile | Facebook Page Interview 1. Tell us a little about yourself, family, where do you live and what did you do for a living before making cakes if anything? I live currently in Arizona USA, I grew up in the...

Interview #26: Shawna McGreevy

Short Bio I’ve always loved art…ANYTHING involving art. As a kid, I would sketch just about everything I saw, just to see how “real” I could make it look. My bedroom door was covered with my sketches (well, in the spots that Joey McIntyre...

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