All Comments on How to get an isomalt effect from gelatin

Sandra Smiley commented over 4 years ago

Clara, you are brilliant! I don’t know how you come with these techniques! So beautiful, thanks for sharing!

Sugar Sugar by SSmiley

claudiamarcel commented over 4 years ago

This is fabulous Clara! I saw it on your frozen cake and I loved it, thank you so much for sharing dear 😘 ❤️

michal katz commented over 4 years ago

thank you for sharing very nice tritorial

ugaanuga

Evelindecora commented over 4 years ago

So brilliant Clara! Thank you for sharing this precious tip!

Anka commented over 4 years ago

Brilliant!!!!

Anka

Framona cakes ( Cakes by Monika) commented over 4 years ago

Brilliant idea!!!! Thank you so much Clara!

Lallacakes commented over 4 years ago

Woooooow,stunning technique!!!! Eccellente idea,Clara!!!💙💙💙💙💙

Ivana

Torty Zeiko commented over 4 years ago

♥♥♥

Torty Zeiko

Nanna Lyn Cakes commented over 4 years ago

Thank you for sharing Clara

Lyn (Nanna Lyn Cakes) xx

Clara commented over 4 years ago

Thanks to you for appreciating, my dear sweet friends 😘❤️

Clara

Asya Vencheva commented over 4 years ago

Thank you for sharing, Clara!

Mis dulces tentaciones

L commented over 4 years ago

Super work ! ❤

I work as a qualified nurse and cakes are just my great hobby .

Ele Lancaster commented over 4 years ago

Thank you! X

Ele Lancaster

Felis Toporascu commented over 4 years ago

Good idea, Clara! Thank you for sharing. <3

https://www.facebook.com/Topyc-Art-Design-838220506566468/ Felis

Daphne commented over 4 years ago

Perfect idea! Thank you for sharing, Clara! ❤️

Dáša Krettová

Konstantina - K & D's Sweet Creations commented over 4 years ago

Great idea!! Thank you!!

Konstantina

Clara commented over 4 years ago

Again, thanks to all of you, my dearest friends 😘🤗

Clara

Tasha commented over 4 years ago

It’s difficult getting isomalt in my area. Thanks a lot for sharing, Clara. xoxo

🍩Cristina Calcagno🍰 commented over 4 years ago

Muchas gracias 😊

Cristina🍰

The Garden Baker commented over 4 years ago

Thank you so very much dearest Clara! This is an amazing technique and so generous of you to share. I, too, am wary of using isomalt, so this is the PERFECT solution! Again, thank you so very very much!!! <3

The Garden Baker

iratorte commented over 4 years ago

What a crazy technic. How did you came up with this idea! Your brain works on higher level, different dimension. 👍👍Thank you very much for sharing your finding with us. This weekend I will try it.