Fun Fiesta Cakes

8 Comments

Peggy Does Cake commented over 12 years ago

Thanks for the note on my Up cake! <3

https://www.facebook.com/PeggyDoesCake

Sophisticated commented almost 12 years ago

Hello from a fellow Floridian (Boynton Beach). I saw some of your work, very pretty I must say.

It's a sophisticated World! www.thesophisticatedchef.com.... www.facebook.com/thesophisticatedchef

rose2123 commented almost 11 years ago

Hey I was looking to c how to make a moist cake after u freeze it to decorate I seen were u said to put simple syrup on it do u do thst after u cook it or after u freeze it and take it out to decorate it thanks in advance

Fun Fiesta Cakes commented almost 11 years ago

I add the simple syrup right before I add the buttercream filling to my tiers. You can either use a squirt bottle, or a pastry brush. Be careful not to overdo it because that could make your cake mushy. Add just enough to moisten the top of the tier.

You can flavor your simple syrup.

Hope this helps!

DJ - Fun Fiesta Cakes

Enza - Sweet-E commented almost 10 years ago

Hi DJ…new follow from me. love your cakes :)

Sweet-E

SweetLin commented almost 10 years ago

Thank you for the following and nice to meet you <3 now i’m following you back <3

http://www.facebook.com/SweetLin8

Little Apple Cakes commented almost 10 years ago

Thank you so much for the follow, sending one your way, you are welcome to use the teddy bear design anytime, I take it as a huge compliment <3

Selma S. ~ Little Apple Cakes

Sweet ObsesShan commented almost 10 years ago

Thanks for the follow, love your work and I am following you now too.

Shannon of Sweet ObsesShan