I was playing around with gelatine following Kara’s sequin tutorial when I had the idea to make the shards for a frozen cake from gelatine. Worked really well. Cheaper than isomalt and less messy...
I want to thank Sharon for asking me to do an interview. What an incredible honour! I’ve never imagined this would actually happen when I posted my first cake on the platform three years ago.
I...
Sharing an exciting new technique I came up with to transfer printed images straight onto fondant or other smooth surfaces! Best thing is that you can use it on curved as well as flat surfaces! If...
Alice in Wonderland Disney version doll cake :)
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How to make Chloe as a cake from The Secret Life of Pets movie! :)
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