This is my recipe for Vanilla Marshmallow Fondant. It’s very smooth to work with, drapes beautifully, and tastes somewhat like candy corn. I’ve been asked for the recipe, so I figured I’d finally...
MODELING CHOCOLATE.
That’s what has been consuming me lately. I’ve always been fascinated by it ever since I started decorating cakes for a hobby but I’ve never been brave enough to want to...
So, today I finally got to play at making some Marshmallow Fondant, I used 8oz Mini Marshmallows, 1lb Icing Sugar, 2 Tblespoon water.
Added the water to the marshmallows and microwaved for...
I have be decorating cakes for 3 months shy of two years now and have had many challenges decorating cakes in a climate that is always hot and humid. My little cake studio is just off of my office...
This is raw Vegan cake so it’s Wheat Free, Gluten Free, Egg Free, Dairy Free & Sugar Free(no added sugar but contains healthy sweetner from dates)
Now Ingredients:
Base
3.5 cups Walnuts...
