Cake Decorating Tutorials

Gather your materials (add a ruler or straight edge to this list!) Knead in a little tylose powder to your coloured fondant. My ratio is 1tsp tylose to 250g of fondant. Roll ropes of...

Thinking about Christmas approaching, a small tutorial for you! With love, Mary ♥ https://www.facebook.com/SugarLoveAndPassion

I was asked by a friend if I could bake him a batch of gluten free sugar cookies. I have baked several pastries in the past that were gluten free (mostly bread and pastries), but I realized I...

I wanted to share a quick royal icing technique, wet on wet. Wet on wet is a method of using a royal icing constancy of 10-12 seconds to top outline, coat, and decorate your cookies in a...

I thought it couldn’t hurt to share how I achieved the stucco effect on my Don Quixote cake. It is a pretty simple technique, and to honest, I had fun doing it. Cover a double-barrel cake...

For more Tutorials visit my Facebook page. Thanks.

My first tutorial – Christmas Rose A step by step guide http://www.facebook.com/RedMoonCakes/photos_albums

Equipment Silicone Rolling Pin Scriber Tool Icing Sugar Tappits Treated fondant (I use tylo powder) Palette knife / pizza cutter Roll out the treated fondant to 1-2 mm...

hope this helps someone please feel free to ask any questions i have tried to describe how i did him as best i could :) to start with i used my own home made modelling chocolate coloured...

https://plus.google.com/photos/100159226900617485135/albums/5945434149310950001

This is a tutorial i created. My daugther tooked the photos. If you want to see more details, enter here in facebook. ...

So for this topper I used styrofoam but you can use the same technique for a real cake with edible image. ;) I cut my styrofoam with a Hot wire using the template as my guide....