215 days ago
by TheGreedyBaker |
11 comments »
Material list:
CakeButtercream IcingTurntable or Lazy SusanAngled Spatula2 Cardboard Cake Circles (Ideally the same size as your cake but no less than 1” smaller and definitely not larger)Cake lifterLarge Shallow TrayApprox 1kg Rainbow Sprinkles (I recommend this amount! Leftovers can be stored for future use)SpoonSmall Rice Bowl (or similar)
1. Begin with the cake you wish to cover and place it on a cake circle base.
2. Creating a nice crisp finish, coat the outsid...
Read this tutorial »
400 days ago
by BMTCakeDesigns |
4 comments »
HOW TO MAKE AN ALL EDIBLE CASTLE CAKE
The whole design is actually NOT my original. I have seen several versions of Castle Cakes online which I used as inspiration for this cake. I cannot specify one particular artist as this is not a copy of any actual cake design. As an example: I saw the carriage in a magazine – got the idea from that. The carriage is not an actually copy on the magazine and the maker of the cake was not specified. It was an ad for a fondant. So I improvised.
Tow...
Read this tutorial »
407 days ago
by RoyalBakery |
11 comments »
Just a quick note (hopefully) with a few hints on how to create a seamless join when you want to have more than one colour of fondant covering your cake, with no overlaps.
1. Start by calculating the size fondant you need to cover the top half of the cake (in my case, the blue). I wanted the blue to come halfway down the sides of the cake so my fondant needed to be 7” (the top of the cake) + 2.25” (the cake was 4.5” high) x 2 (for each side) = 11.5” diameter.
...
Read this tutorial »
184 days ago
by Ciccio |
20 comments »
Very easy Rose using one sized cutter can be made any size, but I usually make the biggest possible
Equipment: Gumpaste, white fat, veiner, foam pad for thinning, ball tool, Rose cutter (I use Jem large set -available Sugarcraft Hawkes Bay) rolling pinRoll ball of gumpaste into ball then roll one side to form cone shape so it is 3/4 size of cutter you are using, allow to dry overnight
1.Roll out gumpaste very thin, cut out your petal, I’m using the Jem roller pad so I use my c...
Read this tutorial »
328 days ago
by CakeryCreation |
6 comments »
When I did this cake last week I took photos along the way. So I thought I would share them with everyone. I also posted this on facebook. Visit http://www.facebook.com/cakery.creation or my tutorial blog http://cakerycreation.blogspot.com/
Read this tutorial »
414 days ago
by Frostine |
6 comments »
Ok, so this two-toned technique has many applications, but I used it to create a landscape on the side of my cub scout cake. It worked so well, I can’t wait to find a good reason to use it again! Wait until you see how easy it is! Sure you could create a similar look with fondant, but buttercream makes for better eating.Start by smoothly frosting the cake tier with the background color of your choice. Since I’m making a landscape, I frosted my cake in blue for the sky.For my s...
Read this tutorial »
281 days ago
by CakeryCreation |
5 comments »
Sand Castle cake tutorial. http://cakerycreation.blogspot.com/2012/08/sand-castle-cake-tutorial-by-liz-at.html or https://www.facebook.com/Cakery.Creation
Step 1: Cut paper towel cardboard tubes to desired length
Step 2:Cover tubes in gumpaste. Using a ball tool press into the gumpaste for the window
Step 3: Measure around your covered tube. Roll and cut out a piece of gumpaste specific to your measurements. This is going to be the top portion of your castle turret. Once you have...
Read this tutorial »
289 days ago
by Kendra Hicks |
7 comments »
This tutorial shows you how to get the hand-painted leopard print look as seen here and in my cake photos. I’m sure I’m not the first or the only one to do it this way, but after being asked by several people for tips I decided to put my method in writing. Feel free to credit or link to any other tutorials on this subject.
This technique begins with a fondant covered cake. I first brush the cake with vodka to get rid of any excess cornstarch and to ensure a smooth and flawle...
Read this tutorial »
395 days ago
by cakesbyraewyn |
17 comments »
In March I made my youngest daughter Jasmine, a very special little guy to sit on both her ‘at home’ family cake and then her special ‘party’ cake later in the week.
Elmo rules her world, or should I say MoMo! At the Christmas parade in our main street the only man in red she was interested in was Elmo, as you can imagine, Santa was devastated and I have heard he is seeking professional counselling :( However, I digress, so Elmo HAD to be on her birthday cake! Now those of you who are Mums...
Read this tutorial »
433 days ago
by MyCakeStudio |
9 comments »
Step #1 Cover cake with fondant with your choice of color
Step #2 Trim edges and smooth fondant onto cake
Step #3 Draw/Transfer image on cake using scriber needle and pencil (this will be “erased” later with water)
Step #4 Shade images using gelpaste diluted in water in light colors first to create a base color underneath
Step #5 Meanwhile prepare some ribbon flowers and leaves
Step #6 Color the flowers and leaves using darker and stronger shade, this time using...
Read this tutorial »
« prev
1 ... 3 4 5 6 7 8 9 ... 29
next »
281 tutorials