26 days ago
by Bobbie |
3 comments »
I love a full open rose sitting on top of a cake. It is a simple touch of elegance. I had planned on designing a few cakes for Sydney to choose from for 21st birthday party. The first element I need is for her to choose from is the type of topper; she is leaning towards a flower. She wanted to see a few different types, last year we designed Butterfly Orchids for her birthday cake. This year she hasn’t a clue, so I thought I would start with the rose, but ...
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27 days ago
by hellobabycakes |
6 comments »
After struggling to find a good tutorial on application of silver leaf to cakes, i decided to do my own and share it! Its a photographic one and hopefully i got all the stages!
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27 days ago
by couturecakesbyrose |
5 comments »
Here’s the video tutorial on how I made these fondant ruffled flowers. I used tylose treated fondant for these lots.
Enjoy and Happy decorating :)
xo-Rose
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29 days ago
by tota |
1 comment »
Easy how to make gerber daisy way .
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29 days ago
by Melinartcakes |
7 comments »
White Magnolia is one of my favorite flowers,it is pretty and easy to make. In this picture-tutorial I want to show, even without Magnolia cutters, you can still create a nice flower.Any ordinary 3 sizes leaf cutter works :-)
Please feel free to ask questions.
For more Tutorials visit my FB page https://www.facebook.com/MelinArtCakes
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35 days ago
by Tortova |
22 comments »
Hopefully the photographs are self explanatory, any questions please ask!! :) xxx
Hope you all like it . For more Tutorials visit my FB page please http://www.facebook.com/Tortova
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36 days ago
by Bobbie |
3 comments »
I was organizing my cookie cutters, and I came across a beautiful copper corset cookie cutter Sydney had given last summer. I couldn’t believe I had not used it yet. Since Sydney loves fondant I covered them in strawberry flavored and mocha-cinnamon fondant, from Fondarific. The decorative details are piped in royal icing. While Sydney and I were FaceTiming she suggested they would look best 3-D on a fondant molded stand with royal icing string work.
Read the w...
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36 days ago
by Thecakeaddict |
0 comments »
Hello all,
I took some snaps while making a Green Kawasaki Ninja bike for my friends 4 year old son. Hope this helps some one.. :-)
1. Color the fondant and keep it aside2. For tyres, I cut a round shape from rice cake. You can use oreo biscuit also.Cover the biscuit/ rice cake with black fondant and put tyre marks( zig zag) using a knife.3. Let the tyre dry overnight. Once dried, make each shapes of fondant as shown in the picture. For base, make a rectangular green shape.Then, a cylin...
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36 days ago
by Melinartcakes |
5 comments »
Here is what you will need:
Repeat step 2 and 3 with light green fondant.
Mix remaining light green fondant with white gumpaste.
With smallest petal cutter cut enough petals for 2 rows.
For more Tutorials visit my FB page https://www.facebook.com/MelinArtCakes
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37 days ago
by BMTCakeDesigns |
5 comments »
So how did I do it?
Start preparing the “Taco Shells” a day or days ahead the cake is needed. (Since I can only work on cakes at night due to my regular work – I prepared the “Taco Shells” 3 days ahead).
TACO SHELLS – What to use to make the shells? I’ve seen two versions – one using a Cookie Dough and another using melted choco-melts. They are great but not what I had in mind. I’d like it to look like a real hard taco shells. I...
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