Too Early to Cover???
I am doing two Sweet Sixteen Cakes- both are three tiered – one due on Friday afternoon and the other is due Sunday afternoon-
I would like to try and get done asap- with time to spare- (never seems to happen for me ugh!!) Is filling and covering with ganache today Tuesday- too early for a Friday cake???
I would normally wait till Wednesday or Thursday to cover- but.. Would like to leave myself some time- but not at the cost of a dry/stale cake- (I used WASC recipe)
After cake is delivered on Friday- I plan to fill and ganache the other cake- so I think that should be fine
Thanks in advance for any and all suggestions-