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| Forum topic by funfetti | posted 568 days ago | 593 views | 2 times favorited | 9 replies | ![]() |
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568 days ago |
Topic tags/keywords: advice idea dense cake My son is graduating in December and I’m making a cake with a couple of books – since I will need to do some carving, I’m looking for a recipe for a dense cake – like the ones used for weddings – I’m open to all suggestions. Thanks! -- DJ - Funfetticakes |
9 replies so far
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#1 posted 564 days ago |
The best I have found is called Mud cake, there are tons of recipes on the net for it. |
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#2 posted 564 days ago |
Thank you so much – Í’ll check it out. -- DJ - Funfetticakes |
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#3 posted 564 days ago |
i use a doctored cake recipe for white almond sour cream cake (wasc) they have a chocolate version too. WASC 2 boxes white cake mix 2 and 2/3 cups water Place all dry ingredients in a large mixing bowl and stir together with a wire whisk. Add the remaining ingredients and beat on a low speed for 2 minutes. Bake at 325 degrees until cake tests done. Bunny’s Chocolate Sour Cream Cake (BCSC) 2 boxes chocolate fudge (or Devil’s Food) cake mix 2 2/3 cups water Place all dry ingredients in a large mixing bowl and stir together with a wire whisk. Add the remaining ingredients and beat on a low speed for 2 minutes. Bake at 325 degrees until cake tests done. These recipes makes: Half the recipe makes: Double the recipe makes: One fourth the recipe makes: Hope this helps! both are delicious!! -- Tammy, http://www.facebook.com/cakes.cookies.andmore.insavannah |
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#4 posted 564 days ago |
I use Magnolia Bakery’s vanilla cake recipe. Really dense and super easy to carve. |
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#5 posted 564 days ago |
Thank you to all of you for getting back to me – it is much appreciated. I will be trying out these recipes. :)))) -- DJ - Funfetticakes |
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#6 posted 564 days ago |
By any chance do you know where I can find the the Magnolia Bakery’s vanilla cake recipe? -- DJ - Funfetticakes |
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#7 posted 563 days ago |
Here’s there cupcake recipe. http://www.foodnetwork.com/recipes/saras-secrets/magnolias-vanilla-cupcake-recipe/index.html |
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#8 posted 563 days ago |
Sorry I didnt see you asked about the recipe. Thanks Cat, that is the one I use. It translates into cake very well. For the recipe listed I do 1.5x the recipe to get either 2 8inch pans (3 inches high) or 1 1/2 sheet pan filled. |
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#9 posted 562 days ago |
Thank you SO much. I appreciate all the responses – I will definitely try this recipe – it sounds awesome! :)))) -- DJ - Funfetticakes |
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