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For a full tutorial with written instructions, please visit my facebook page and look under my photo albums.
www.facebook.com/thewhiteboxcakeco
Thanks for looking!
Sasha
-- www.facebook.com/thewhiteboxcakeco








8 comments so far
Michal Bulla
home | cakes | blog
17370 posts in 627 days
#1 posted 225 days ago
Perfect, thanks for posting ;)
-- -- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
Great Little Bakes
home | cakes | blog
15 posts in 260 days
#2 posted 225 days ago
How much bigger ate your cake boards than the original cake?
-- Gemma https://www.facebook.com/GreatLittleBakes
thewhiteboxcakeco
home | cakes | blog
466 posts in 565 days
#3 posted 225 days ago
Hi Gemma, I trim the cakes back so there’s about a 5mm gap to fill in!! S x
-- www.facebook.com/thewhiteboxcakeco
cakesbyraewyn
home | cakes | blog
3254 posts in 563 days
#4 posted 224 days ago
This is fabulous Sasha! Actually SEEING it makes a big difference….I’m a very visual learner haha! :)
-- Raewyn, Sydney, Australia http://www.facebook.com/pages/CakesbyRaewyn/205607579476102
itsacakething
home | cakes | blog
583 posts in 498 days
#5 posted 224 days ago
One of these days I hope I get brave enough to try ganache and the upside down method. I’m always trying so hard to get sharper edges and it looks like this is the way to go. But how the heck will I flip a large cake? One day…looks great!
-- ~Daniela xo www.facebook.com/itsacakethingwoodbridge
LetsBakeCake
home | cakes | blog
61 posts in 336 days
#6 posted 223 days ago
Best tutorial ever!!!
-- www.facebook.com/pages/Lets-Bake-Cake/382185048494222
thewhiteboxcakeco
home | cakes | blog
466 posts in 565 days
#7 posted 223 days ago
Thanks ladies!!
-- www.facebook.com/thewhiteboxcakeco
TheGreedyBaker
home | cakes | blog
368 posts in 401 days
#8 posted 221 days ago
Brilliant S! You make it look so easy :)
-- Kate, Australia - visit me at http://www.facebook.com/thegreedybaker
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