I have be decorating cakes for 3 months shy of two years now and have had many challenges decorating cakes in a climate that is always hot and humid. My little cake studio is just off of my office...
Happy New Year 2018 Cookies
I can hardly believe 2017 is coming to an end!, The year swished by in a blur! In honor of all of you,
I designed three New Yearsâ cookies,
itâs my way to thank...
Ebook GRATIS: Flor de la pasiĂłn
Recibe gratis en tu email mi primer ebook: CĂłmo elaborar la flor de la pasiĂłn, sin cortadores ni plantillas.
Get free in your email my first ebook: How to...
Happy first day of Autumn everyone!
The sunflowers are blooming and the pumpkins are in season; hence a perfect time to learn how to pressure pipe, with royal icing, sunflowers and pumpkin....
Last year I decorated inspired Pierre JoeĂŒt
Belle Epoque Rose cutout New Yearâs Champagne Cookies.
This year I decided to create a similar design,
without using special cookie cutters,
I...
I discovered these Crayola Marker Maker refill packs while shopping with my kids. It got me so excited and bought it right away! Just rinse with vodka and use your favorite food colour. Hope...
My friends, I am sharing with you all part 1 of my video tutorial on how I made some of the BAUBLE CAKES shown on the photos above. Iâve made BAUBLE CAKES using RKT, baked half sphere...
This is my way to do the grain
https://pic.cakesdecor.com/o/page_eoflhm.jpg!
And when I had a lot of time, I have made them again, but this time Iâve made those ââmustachesââ a little bit...