american buttercream

Hi all, This is my latest – a blue peony buttercream 3 tier number for ACD Magazine’s buttercream issue (April 2017 – out now). There’s a free video tutorial and peony piping pictorial up, I...

Frost 2-layer 8-in. round in a light regular buttercream covering, since you are putting more icing on w/ rosettes. Strip inside of bag in deeper pink icing & medium pink …or small amount...

A free tutorial on how to make my world famous American Buttercream. It will rock your cakey world, I promise :) Please visit the SugarEd Productions Online School for hundreds of more...

Hi and welcome back to my kitchen. Now if you’re new to cake decorating or just looking for hints and tips for covering or frosting your cakes in buttercream and getting those...

Always hated using American Buttercream because of it grainy texture! But I found a method that works for me and I’m in love with it! I use it to cover my cakes! Enjoy!

Have you ever wondered how to create a topper that looks like a dish or a ‘splash’ for the top of your cakes? For this weeks tutorial I’ve been using candy melts (you can also use...