Forums 6 results

788 views, 1 by Expressions Cake Art (Su)

Expressions Cake Art (Su)

Expressions: My story

Hi I am Sugandha from Expressions Cake Art. And this is my story I have had a baking obsession since I was 7 years old. My folks were posted into the remote recesses of Africa where buying cake for our birthdays was not an option. So we would...

658 views, 0 by alaya

cakebox recipe

hi, i really like these cakes from cake box (UK), i cant believe its eggless with the fresh cream design, the cake is so light and fluffy does anyone know a recipe that can replicate the that? thanks Alaya

1,764 views, 5 by Fancy Favours & Edible Art (Sawsen)

Fancy Favours & Edible Art (Sawsen)

Hello from Sawsen! :)

Hi all! I just joined yesterday… this is my story I’ve been making cakes for fun for years… nothing fancy, mainly cakes with mounds of whipped cream, fruit, chocolate sauce or custard all over them… not the sugar-coated art I see on your site...

1,114 views, 0 by marley

Red velvet cake

Hi I am stuck, again. I have now been asked to make the top tier of a weding cake in red velvet with cream cheese and white chocolate frosting, this then has to be covered in fondant and large flowerpaste roses. What I wanted to know is how early...

674 views, 0 by George's Bakes

George's Bakes

Cake in can! Really?

I found this in the daily mail online and wondered if this is the cake version of pot noodle vs fresh egg noodles cooked with fresh ingredients! What do we think? Would you eat cake from a SPRAY CAN? New microwaveable batter invented by Harvard...

1,397 views, 0 by Karen MacFadyen

Karen MacFadyen

A facebook enquiry

Hi all, I received the post below onto my facebook page. We at CakeCoachOnline share gorgeous creations, craft tips, business ideas, inspirational quotes and sometimes the totally bizarre. However sometimes people add messages to my page –...