Forums 26 results

363 views, 10 by Jennifer Holst • Sugar, Cake & Chocolate •

Jennifer Holst • Sugar, Cake & Chocolate •

Americake Horror Story Collaboration

Hi everyone, Welcome to Americake Horror Story – a new, international collab. We will take you into a scary fascinating cake world full of strange, bizarre and morbid stories – into the world of American Horror Story! Be prepared for a special...

925 views, 0 by Romina

Romina

Newbie ;)

Hello, my Name is Romina. I´m a teacher for Special Need Kids and since las year (October) I love to bake cakes. I live in Austria in a house with my gradparents, my deaf mother, my tinsister (she has autism) and my fiance Michael. My...

1,735 views, 5 by Fancy Favours & Edible Art (Sawsen)

Fancy Favours & Edible Art (Sawsen)

Hello from Sawsen! :)

Hi all! I just joined yesterday… this is my story I’ve been making cakes for fun for years… nothing fancy, mainly cakes with mounds of whipped cream, fruit, chocolate sauce or custard all over them… not the sugar-coated art I see on your site...

1,116 views, 0 by Cake Decor in Cairns

Cake Decor in Cairns

Moving on.

Hi All As many of you will have noticed, I am taking an extended break from cakes, blogging and the like. Thanks to everyone that has been so supportive in the past. Keep on caking. Naomi x

340 views, 0 by Patricia Tsang

Patricia Tsang

Gold leaf and fondant

Hi Everyone. ive taken a break of cake decorating and finally coming into it and i was wondering if you anyone could tell me the best place i can get gold leaf from and also its been a while since ive made cake and ive heard that satin ice has...

2,736 views, 0 by Sharon Young

Sharon Young

Royal Icing or Fondant

I have been making cakes for over 30 years.. and way back then it was very unusual to see cakes decorated in anything other than Royal Icing or Buttercream… I took a little break from making cakes, as my children thought it was un cool to have...

555 views, 0 by Sato Seran

Sato Seran

Been missing all the lovely cakes, taking a break.

Hi to all, just to say that i had injured my back recently and had to take bed rest for the past month, i have missed seeing all the beautifull cakes, now that i can move around a bit i will keep myself up todate on the cakes posted here..did not...

294 views, 0 by Samantha

Samantha

Hello

Hello All, I am Samantha a part-time hobby baker.I just got back into the cakery world Aug 2015,,took a break for a while..I love everything there is about baking and cake decorating and see myself learning every day. I previously did not...

2,460 views, 5 by Elli Warren

Elli Warren

Having a little break

Hi ladies, just a little note to say I’m so sorry if I have missed your cake this week, I have had a bad fall at the weekend which has left me with broken foot and a broken leg, had an operation and am all pinned back together but just not up to ...

2,084 views, 14 by Little Apple Cakes

Little Apple Cakes

Selma ~ Little Apple Cakes

I have read some stories on here and I will try to be as interesting as everyone, but it will probably end up with everyone snoring in the end… My name is Selma, mommy of one little girl Apple-Marie (that is how I got my cake name Little Apple...

1,008 views, 2 by Kelly Stevens

Kelly Stevens

Pie inside a cake - my review

About two weeks ago I posed the question had anyone tried baking a pie inside a cake. I didn’t receive a whole lot of feedback. I’m not sure if people just hadn’t tried it to be able to comment or if the topic was just not of interest to...

1,021 views, 0 by Gotta Make The Cupcakes (Michelle)

Gotta Make The Cupcakes (Michelle)

Newbie here -- help with a two tier cake please?

Hi all My name is Michelle I own a Gourmet Cupcake business and have been doing pretty well for the past 5 years fulfilling cupcake orders, custom toppers & cupcake cakes. I have a regular customer who has requested a two tier cake for her...

511 views, 0 by Theresa

Magic Cake Decor?

I have used Cake Lace in the past. It remained flexible for quite a while. I made Magic Decor lace this week for a wedding cake that is due next week. I noticed today it has already gotten brittle and will break if you look at it wrong. I am...

316 views, 0 by Cakemad200

Break

Sorry I have had a long break and could not come on here now I’m back I still can’t make cakes of my own but enjoy all the cakes on here and how creative people are is amazing look forward to the replys on here 😀😀😀😀😀 thanks

671 views, 0 by Eliza

Eliza

welcome back :)

After a short summer break, I’m back and just get down to watching what I missed. And I can see that arrived here many beautiful cakes. It is something to watch, so .. to work! Hello everyone and I’m glad I’m back :) xoxo

1,992 views, 0 by Nuria Moragrega - Cake Mistress

Nuria Moragrega - Cake Mistress

Which floral paste does everyone use?

I have a potential wedding cake order which will involve making over 100 roses. It will be covering a huge dummy however there will be a real cake slice in there too… the roses on the real cake slice would need to taste nice (at least on the real...

759 views, 1 by Custom Cakes by Ann Marie

Custom Cakes by Ann Marie

Shortening Question

Hi everyone! I wonder if I can get some advice. I use a hi-ratio shortening for my icing and need to purchase more as I am running low. I typically purchase a 50lb. bulk purchase. I only do cakes part-time on the side, so this lasts me quite...

672 views, 0 by Jammy Jam Cakes

Jammy Jam Cakes

Hi, I'm Cheryl from North Wales UK :-)

Hi, i’ve been on here for about 2 months & just getting around to adding my HELLO to the forum. I am a Mum of 2 small boys, wife to a very supportive Hubby, a full-time Graphic Designer & I own my own Home Cake/Cupcake Business “Jammy...

716 views, 0 by Claire Ratcliffe

Claire Ratcliffe

Hello!

Hello all! Fairly new to this and grinding my teeth to think of something to say about myself. Obviously I love the cake. And to look at cakes, and to occasionally ask daft questions and pick your brains. I am working part time as a mental...

854 views, 0 by Novel-T Cakes

Novel-T Cakes

time out

So I was really looking forward to a break after the run up to Christmas madness, as I’m sure many of us were. So after 4 icing sugar free days…I’m in withdrawel! I’m amazed at what an addiction this cakey thing is! I can’t wait to getastuck in...