Blogs 137 results

CakesDecor Theme: Ganached Cakes

Hello! This week I thought I would put together some gorgeous ‘ganached’ cakes. Every single one fantastically demonstrates the sharp edges that we all strive to achieve! Beautiful flowers, ruffles and lace have transformed these blank...

Secret recipe: All natural chocolate ganache from scratch - naturally sweetened

Hi everyone. I umm’d & aah’d about keeping this recipe a secret forever, or if or how I should share it… in an eventual book, as a paid or free tutorial, as a video, series of pictures or just in text. I’ve decided to put it up now while...

Cream cheese style white ganache (no need to refrigerate)

Hi all, This is a recipe I made up to go with the last wedding cake which I made, which was red velvet. I didn’t want to use a perishable filling like cream cheese bc because I could never fit such a large cake in my fridge, and wanted the...

How to ganache a cake with sharp edges - The TORTA method

This tutorial is the technique that I came up with that made it easier for me to make sure that I got straight even sides and a completely flat top every time I ganached a cake. The technique I came up with is kind of a mix of the upside down...

My Lazy Caramel Ganache Recipe :)

Ingredients 400g good white chocolate chopped 80ml thick cream 1/2 tin of Nestle Top n Fill Note: -I always use the microwave to make ganache but you can use a double boiler if that is your preferred method. -I use Decor microwave...

Baileys Ganache

Today I share the recipe for Baileys ganache, here goes … - 200g chocolate (into small pieces) - 100ml cream - 100 ml of Baileys drink - Salt - 15gr. unsalted butter (softened at room temperature) Preparation: Place the chocolate in a...

My Fake Ganache Recipe

Ok…..to relate to this title I have to offer a explanation. My family dislikes both chocolate & white ganache. They find it too sweet. I’ve tried several recipes to no avail. So…I experimented to figure out how I could make a type of...

The subject of ganache

My little boy, or the cake police as he is lovingly known in our house always tells me that it isn’t the way a cake looks that is important but how it tastes – I must remember to stop him watching sooo many episodes of MasterChef! Although it...

How to ganache a cake the upside the way (my way)

Hi Lovelies!!!! Sharing with y’all this video tutorial I made on how I frost my cakes with ganache the upside down way (my way). You will need 2 same size acrylic circles, 2 cake boards, a turntable, a palette knife, offset spatula, container...

PAINTED CAKES and Sugar Flowers #7: Painting Your Cake with Cocoa Butter on Ganache , Buttercream or Fondant

https://www.youtube.com/channel/UC0qhkRbR1dw4ZhDWz2Rt-7A Hello everyone , I finally got around to trying out COCOA BUTTER cake painting, which has been interesting to say the least, I’ve recorded the process, how to start on it, what to use (...