Reply Fondant on cake

Nikki Belleperche ...

Seems about 50/50 in my experience as well.. I know some people that love it and some that will peel it off or eat or around it. I just try to always use a good amount of buttercream under the fondant so that if someone doesn’t like it they can easily peel it off or eat around it. Personally I don’t think it tastes like anything!