or Join Now!
Posted on Tips On Achieving Crisp Edges with Fondant?
home | cakes | blog
99 posts in 561 days
#1 posted 560 days ago
ok, i found a tutorial about the upside down method on cakecentral: http://cakecentral.com/articles/69/upside-down-icing-technique-for-perfectly-smooth-icing hope this helps some of you.
-- Tammy, http://www.facebook.com/cakes.cookies.andmore.insavannah
Go to Pulse page »
©2011-2013 CakesDecor.com. All Rights Reserved. |
Terms of Service
DISCLAIMER: Any posts on CD are posted by individuals acting in their own right and do not necessarily reflect the views of CD. CD will not be held liable for the actions of any user.