re: Tips On Achieving Crisp Edges with Fondant?

ok, i found a tutorial about the upside down method on cakecentral: http://cakecentral.com/articles/69/upside-down-icing-technique-for-perfectly-smooth-icing hope this helps some of you.

Tammy, https://www.facebook.com/LowcountryConfections or Lowcounrtyconfections.net