Thanks for the recipe. I may try making it one more time, I have not used that recipe/tutorial yet. :)
Only sad part is I have a whole 2 pound tub of fonderific modeling chocolate :( Maybe I will just try rolling it out and put it on a cake. Hey that brings up a question. I forgot to ask. It was sticking to my mat when I tried to roll it. Do I use cornstarch or shortening with chocolate? I can’t remember what I did put down
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