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Reply by DeliciaDesigns

Posted on Satin Ice Fondant cracking

642 posts in 264 days

#1 posted 120 days ago

I too have found that if I use cornflour or powdered sugar that the Satin Ice is more prone to cracking! I use a bit of Crisco whenever using Satin Ice and it seems to help.

-- Tatiana, https://www.facebook.com/DeliciaDesigns

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