Oh my – sorry this happened.
I usually use the standard method too. Just find this more time consuming really.
I did try this once when I had to pour a chocolate glaze over the cake.. I left it over a parchment paper disc and let it set overnight in the fridge..
So it was hard the next morning.. Worked well.
Would be great for fondant.
that cake looks rich…yumm
© 2011-2016 CakesDecor.com. All Rights Reserved.
DISCLAIMER: Any posts on CakesDecor.com (CD) are posted by individuals acting in their own right and do not necessarily reflect the views of CD. CD will not be held liable for the actions of any user.