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Posted on Making cakes in hot climates
Sugar&Spice by NA
home | cakes | blog
406 posts in 436 days
#1 posted 230 days ago
I personally put it in a cooled room as I put the air conditioning on, even when the client takes it home i tell him to do the same, until eaten, I personally avoid putting it in the fridge after applying fondant on it, hope that helps:)
-- Nadine A.
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