Posted on Pricing Cakes & getting told it's to expensive.. Sheesh!
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#1 posted 231 days ago |
I hear you girls… I’m in OZ so pricing may be different but I have a simple way of adding up fondant cake prices. 6”=$60 8= $80 10= $100. Buttercream $10 cheaper per tier. Then $50 per hour for any decoration. This covers stock and me. Piping that will take me half an hour, add $25. Figurine that will take me one and a half hours $75 and so on. Want the board iced?=$20. Having said all that I have been know to do a quick 6” birthday cake for $45 -- Isabels Wholesome Cakes http://www.facebook.com/pages/Isabels-Wholesome-Cakes/130533066981308 |




