Fun Fiesta Cakes ...
Like many of you, I wrap my cakes in two layers of SaranWrap and aluminum foil. Sometimes after covering cakes with the plastic wrap, I put an additional layer of partchment paper and then aluminum foil. I let them thaw out in the wrapper and they always come out perfect.
© 2011-2015 CakesDecor.com. All Rights Reserved.
DISCLAIMER: Any posts on CakesDecor.com (CD) are posted by individuals acting in their own right and do not necessarily reflect the views of CD. CD will not be held liable for the actions of any user.