Jennifer, your roses cake is beautiful! I have to make a similar cake for my daughter’s wedding in October using square tiers but will be making gumpaste roses for between the tiers. I am curious to know how you have separated your tiers? Is it just styrofoam risers? I was thinking of doing that and having the wired roses put right into the risers ahead of time, but I haven’t quite figured out if that will work or not and what size my cakes would need to be and how much space between the tiers…1 or 2 inches.
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