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Reply by CalhounsCakery

Posted on Tips On Achieving Crisp Edges with Fondant?

6 posts in 579 days

#1 posted 579 days ago

I just joined this site (about 5 minutes ago!) and what a great thread already! I’ll definatly be adding this site to my list of daily visits! Thank you torta for such a great description of what you do. I use an all butter ABC, and I’m going to try this out for my edges.

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