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| 393 days ago |
fondant icing a 6" high sponge help :) - 1 reply hi everyone,was wondering if anyone could give me some tips,i have stacked 2 8”inch cakes togther,i have put a thin board between the cakes and buttercream them all toghter,i have put a dowel through the middle,as i got to put a 6”inch single tier on top…my question is i have buttercreamed all the 4 layers of the cake ,was wand... |
