One of the beauties of Modelling Chocolate (I find) is it allows you more time to detail your work, and spend more time modelling in contrast to fondant and the other sugar-pastes which (for me) ...
Want to learn sharp edges the easy way? Well look no further cake fans, I will soon sort you out!
Now as a prewarn, easy doesn’t always mean perfect. So what I’m saying is – this method does not...
To Make this you will need
Sugar Glue
Tylose
Bakels RTR Pettinice (Or something like Satin ice but if you can Bakels is what I use)
Food Colouring (I use rainbow Dust Progel colours...
I love Ruffles but sometimes they are difficult to make and time consuming. In this tutorial I came up with two color easy ruffles. You can even use more...
As a BIG Thank you for all your warm and lovely support, here is a picture tutorial on how I did my Princess cake with the moving swing and the flying carpet. Hope it will be of help to some of...
I loved the challenge of creating my first Gravity Defying Cake. If you have the right support system you can create endless designs to make anyone speechless.
The cake I am showing you is...